Y.E.S – November 2016

The number one job for Y.E.S. today was to tend to and tidy the greenhouse. We were also able to harvest an enormous crop including tomatoes, parsnips, carrots, parsley, potatoes, onions (red and white) and beetroot.

All members were able to take a selection of vegetables home to enjoy.
Also pictured is Jacob Millar who was lucky enough to pick a huge parsnip – 1.25kg to be precise.

4weby1116 image1 4weby1116 image2